call us at (330) 823-7733

Menu Options

Entree  Selections

Our menu is an a la carte menu based on either 2 or 3 entrees. You will find that per person pricing varies based on the number of entrees you select. This price difference is based on service portion size and determined by the number of entrees you select. You may want to check different menu combinations as you will find adding a third entree has very little effect on the overall cost of your event.

Entree Pricing (per person)
*Prices subject to change


Roast Top Round of Beef
Braised Swiss Steak
Swedish Meatballs
Braised Beef Tips
Prime Rib
Individual Meatloaves w/Zesty Tomato Sauce


Boneless Chicken Breast w/ Italian Breading
Oven Barbecued Chicken
Swiss Chicken w/ Pastry
Boneless Stuffed Chicken Breast
Chicken Marsala
Roast Turkey with Dressing
Chicken Parmesan
Chicken Cordon Bleu
Chicken Enchiladas
Italian Sausage with Peppers and Onions
Baked Ham with Pineapple glaze
Roast Pork Loin with Apple Cider glaze
Lemon Garlic tilapia
Flounder stuffed with Crabmeat
Salmon Filet with Picatta sauce
Veggie Lasagna
Baked Ziti
Cheese Tortellini
Ravioli - Beef or Cheese
Stuffed shells with Ricotta Cheese
Meat Lasagna
Eggplant Parmesan
Spicy Baked Spaghetti
Penne Pasta &Marianara with Italian Sausage
Cavatelli Pasta
Baked Macaroni and Cheese
Penne Rigata with Bolognese
Pasta with Pepperoni and Black Beans
Orechiette with Broccoli and Roasted Garlic

**A gratuity charge of 18% for buffet, 20% for family style, and 24% for served dinners will be added to all food and beverage charges.
**A 6.5% sales tax will be added to all charges.